Matcha Dive Whisk

What it is: A ritual tool for the froth-loving diver. Create crema for your green goods with our hand-made hundred prong bamboo whisk. No Crash Club Pro Tips Before:  Soak your whisk in warm water to soften the bristles After: Rinse your whisk in warm water - Do not soak Let your whisk dry completely before storing - air dry with bristles down to avoid trapping moisture in the handle